DA SITIA BOB 0.2 - Græsk ekstra jomfru olivenolie
-
- sitia-750 ml
-
- sitia-500 ml
-
- sitia-250 ml
Critida Extra Virgin Olive Oil: A Family-Owned company in Heraklion, Crete with a rich history of producing extra virgin olive oil (EVOO). For five generations, our family continues to produce exceptional extra virgin olive oil, blending quality and tradition.
Our production follows the strictest standards, giving attention to olive fruit ripeness immediate processing after harvesting, and the cold-press extraction method. By those means we ensure that our extra virgin olive oil retains all its natural health benefits and flavor. SITIA BOB ekstra jomfru olivenolie is recognized under the Protected Designation of Origin (PDO) EU certification, highlighting its exceptional quality and authenticity.
SITIA PDO Extra Virgin Olive Oil (with acidity levels of 0.2) is famous for its unique characteristics, resulting from the perfect blend of Crete’s climate and varietal characteristics. Full flavored, balanced and fruity this premium olive oil is ready to meet the highest gastronomic demands.
What is Extra Virgin Olive Oil?
Extra Virgin Olive Oil (EVOO) is the highest quality olive oil, made from pure, cold-pressed olives. It is free from chemical treatments and produced naturally, preserving all its vitamins.
PDO SITIA - Greek Extra Virgin Olive Oil from the Island of Crete (Region of SITIA)
PDO SITIA Extra Virgin Olive Oil comes from the famous Sitia region in eastern Crete, Greece. It is made with natural ingredients, offering full flavor, pleasant aroma and nutritional benefits. With an acidity level as low as 0.2%, it is free from any chemical substances, produced in a natural way by the simple elision of the olive fruit under cold pressure in order to preserve all its vitamins.
Sitia PDO Extra Virgin Olive Oil is ideal for Mediterranean cuisine, enhancing dishes such as antipasti, salads, vegetables, meats, fish and poultry.
SITIA BOB EVOO Olivenolie-CERTIFIKATIONER:
- SITIA BOB (Beskyttet oprindelsesbetegnelse (BOB) EU-certificering)
- AGROCERT POC / 2075-8704.12
- FSSC 22000
- ISO 22000:2018
- FDA
- EL-40-317
SITIA BOB EVOO Olivenolie Egenskaber - Karakteristika - Ingredienser:
Ingredienser: 100% græsk ekstra jomfru olivenolie (Kreta Grækenland)
Surhedsgrad: max 0,29% < 0,8
Peroxidværdi: max 20mEq02/kg
Ultraviolet absorption: K270 max 0,2 K232 max 2,5 ΔΚ max 0,01 Voks max 150 mg/kg
Emballage: Glasflaske Marasca 1 L, 750 ml, 500 ml, 250 ml, Dorica 750 ml, 500 ml, 250 ml, 100 ml, Attitude 700 ml, Keramisk flaske 500 ml, dåse 5 L, 4L, 3 L, 1 L, 750 ml, 500 ml
– – –
- En slags oliven Koroneiki
- GMO-FRI
- GRÆSK PRODUKT
- KOLDESUTRKTION
- Olivenolie af overordnet kategori fremstillet direkte fra oliven og udelukkende ved mekaniske midler.
- Organoleptisk information: Grøn farve med et nyttigt, acceptabelt udseende, glat smag med fuld smag og en behagelig aroma
- Holdbarhedsdato: 18 måneder fra aftapningsdagen
Opbevaringsbetingelser: Opbevar det på et køligt og mørkt sted. Må ikke opbevares i køleskab
Critidas Premium kretensiske kulinariske produkter er EKSPORTERET OVER VERDENSOMHEDEN til 40+ lande siden 1998 - Slut dig til os!
Som en familieejet virksomhed med en rig historie, der går tilbage til 1912, har vi specialiseret os i produktion af autentisk Extra Virgin Olive Oil (EVOO) på øen Kreta, Grækenland. Vores premium kretensiske ekstra jomfru olivenolie og kulinariske produkter eksporteres til over 40 lande verden over gennem et nøje udvalgt netværk af partnere. Kontakt os og bliv vores næste værdsatte forretningspartner for: I. Extra Virgin Olive Oil (EVOO) II. Økologisk ekstra jomfru olivenolie (organisk EVOO) III. Græske spiseoliven IV. Balsamicoeddiker V. Delikatesseprodukter.