Patty from Chania – Chaniotiko boureki
InstructionsPrepare the pastry sheet: put the water, CRITIDA MESSARA 0.2 EXTRA VIRGIN OLIVE OIL, salt and wine in the flour and knead well. Cover the dough and leave it for about 3
InstructionsPrepare the pastry sheet: put the water, CRITIDA MESSARA 0.2 EXTRA VIRGIN OLIVE OIL, salt and wine in the flour and knead well. Cover the dough and leave it for about 3