Critida’s Greek Table Olives
Kalamon table olives (Kalamata) & Green olives (Halkidiki Greek Table Olives).
Olives can give taste to our plates & our salads
- Sort of olives Koroneiki & Halkidiki (Chalkidiki)
- FDA approved
- GMO FREE
- GREEK PRODUCT
- Shelf life date: 24 months from the day of production
- Storage conditions: Pasteurized product. After opening keep refrigerated.
- Superior category
- Greek Gourmet product
- Serving suggestion: for breakfast with tea, cheese, bread or rusks as a snack, as an appetizer for every meal. In salads, pizzas, sandwiches. In sauces for pasta (after removing the pit from the olives).
KALAMON GREEK TABLE OLIVES, WHOLE IN BRINE (Kalamata Greek Table Olives) - (525 g)
Net weight 525 g // Drained weight 283 g
Ingredients: Greek Table Olives Kalamata (Kalamon), Brine (Water, Salt), Extra Virgin Cretan Olive Oil (8%), Vinegar
Packaging: in glass jar 500 ml
GREEN TABLE OLIVES WITH PIRI-PIRI - (521 g)
Net weight 521 g // Drained weight 283 g
Ingredients: Olives (44%), Piri-Piri (10%), Brine (Water, Salt), Extra Virgin Cretan Olive Oil (8%), Lactic Acid, Citric Acid (acidity regulator).
Caution: Great care has been taken to remove pits and pit fragments, however some may remain
Packaging: in glass jar 500 ml
GREEN TABLE OLIVES WITH GARLIC & JAPAPENO
Net weight 515 g // Drained weight 283 g
Ingredients: Olives (47%), Water, Extra Virgin Cretan Olive Oil (8%), Garlic (4%), Jalapeno (4%), Salt, Lactic Acid, Citric Acid (acidity regulator).
Caution: Great care has been taken to remove pits and pit fragments, however some may remain
Packaging: in glass jar 500 ml
GREEN TABLE OLIVES WITH ALMONDS
Net weight 505 g // Drained weight 283 g
Ingredients: Olives (47%), Water, Almonds (9%), Extra Virgin Cretan Olive Oil (8%), Salt, Lactic Acid, Citric Acid (acidity regulator).
Caution: Great care has been taken to remove pits and pit fragments, however some may remain
Packaging: in glass jar 500 ml
GREEN TABLE OLIVES WITH ALMONDS & RED PEPPER
Net weight 517 g // Drained weight 283 g
Ingredients: Olives (47%), Water, Extra Virgin Cretan Olive Oil (8%), Almonds (4,5%), Red Sweet Pepper (3%), Salt, Lactic Acid, Citric Acid (acidity regulator).
Caution: Great care has been taken to remove pits and pit fragments, however some may remain
Packaging: in glass jar 500 ml
GREEN TABLE OLIVES WITH OREGANO
Net weight 345 g // Drained weight 190 g
Ingredients: Olives, Brine (Water, Salt), Extra Virgin Cretan Olive Oil (8%), Oregano (0,4%), Lactic Acid, Citric Acid (acidity regulator)
In sauces for pasta (after removing the pits from the olives)
Packaging: in glass jar 314 ml
GREEN TABLE OLIVES WITH PIRI-PIRI - (345 g)
Net weight 345 g // Drained weight 185 g
Ingredients: Olives (44%), Piri-Piri (10%), Brine (Water, Salt), Extra Virgin Cretan Olive Oil (8%), Lactic Acid, Citric Acid (acidity regulator)
Caution: Great care has been taken to remove pits and pit fragments, however some may remain
Packaging: in glass jar 314 ml
KALAMON WHOLE TABLE OLIVES IN BRINE (Kalamata Greek Table Olives) - (345 g)
Net weight 345 g // Drained weight 190 g
Ingredients: Greek Kalamon Olives (Greek Table Olives Kalamata), Brine (Water, Salt), Extra Virgin Cretan Olive Oil (8%), Vinegar
Caution: Great care has been taken to remove pits and pit fragments, however some may remain
In sauces for pasta (after removing the pits from the olives)
Packaging: in glass jar 314 ml