ื“ื™ืื˜ื” ื™ื ืชื™ื›ื•ื ื™ืช ืชึธื’

ืžืจื›ื™ื‘ื™ื ืขื’ื‘ื ื™ื•ืช ืขื ื‘ื™ื, ื‘ื—ืฆืื™ื ืžืœืคืคื•ืŸ ื–ื™ืชื™ ืงืœืžื˜ื” ืคื˜ื” ื™ื•ื•ื ื™ ื‘ืฆืœ ืื“ื•ื, ืคืจื•ืก ื“ืง ื—ืกื” ืจื•ืžืื ื™ืช ืจื•ื˜ื‘ CRITIDA EXTRA VIRGIN OLIVE OIL ืคืœืคืœ, ืื•ืจื’ื ื• ื•ืžืœื— ื™ื ื›ืจืชื™ื

ื”ื•ืจืื•ืช ื”ื›ื ืช ื“ืฃ ื”ื‘ืฆืง: ืฉืžื™ื ื‘ืงืžื— ืืช ื”ืžื™ื, ืฉืžืŸ ื–ื™ืช ื›ืชื™ืช EXTRA 0.2 CRITIDA MESSARA, ืžืœื— ื•ื™ื™ืŸ ื•ืœืœื•ืฉ ื”ื™ื˜ื‘. ืžื›ืกื™ื ืืช ื”ื‘ืฆืง ื•ืžืฉืื™ืจื™ื ืื•ืชื• ืœืžืฉืš ื›-3

DAKOS โ€“ ืžืชื›ื•ืŸ ื™ื•ื•ื ื™ ื˜ืขื™ื ืžื”ืื™ ื›ืจืชื™ื ืœืกืœื˜ ื™ื™ื—ื•ื“ื™ ืขื ืฆืœืขื•ืช ืฉืขื•ืจื”! ืžื” ื–ื” DAKOS? DAKOS ื”ื•ื ืžืชื›ื•ืŸ ื™ื•ื•ื ื™ ื˜ืขื™ื ืžื”ืื™ ื›ืจืชื™ื ืขื‘ื•ืจ

ื”ื•ืจืื•ืช ื ืงื” ื•ืฉื˜ื•ืฃ ื”ื™ื˜ื‘ ืืช ื”ื™ืจื•ืงื™ื. ืžืจืชื™ื—ื™ื ืื•ืชื ื‘ืžืฉืš 15 ื“ืงื•ืช ื‘ืžื™ื ืจื•ืชื—ื™ื ื•ืœืื—ืจ ืžื›ืŸ ืžืกื ื ื™ื ืื•ืชื. ืฉื•ื˜ืคื™ื ื•ื—ื•ืชื›ื™ื ืืช ื”ื‘ืฉืจ ืœื—ืชื™ื›ื•ืช. ืžืชื‘ืœื™ื ื‘ืžืœื— ื•ืคืœืคืœ ื•ืžื’ื‘ื™ื

ื›ืŸ
ื˜ื•ืคืก ื™ืฆื™ืจืช ืงืฉืจ

    ืขืงื‘ื• ื•ื”ืชืจื•ืขืขื• ืื™ืชื ื•

    ื”ืื ืืชื” ืžืขื•ื ื™ื™ืŸ ื‘ืื—ื“ ืžื”ืžื•ืฆืจื™ื ืฉืœื ื•?