{"id":997,"date":"2022-10-02T08:23:28","date_gmt":"2022-10-02T08:23:28","guid":{"rendered":"https:\/\/stage1.critida.com\/bio-cretan-olive-oil-at-sial-paris-2022-food-trade-show\/"},"modified":"2026-10-27T07:25:07","modified_gmt":"2026-10-27T07:25:07","slug":"bio-cretan-olive-oil-at-sial-paris-2022-food-trade-show","status":"publish","type":"post","link":"https:\/\/critida.com\/sv\/bio-cretan-olive-oil-at-sial-paris-2022-food-trade-show\/","title":{"rendered":"Critida Bio kretensisk olivolja p\u00e5 livsmedelsm\u00e4ssan SIAL Paris 2022"},"content":{"rendered":"
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Critida Bio kretensisk olivolja \u00a0<\/em><\/strong><\/a>will participate in SIAL Paris 2022 the trade show for food and beverages<\/strong><\/em><\/h2>\n\n

Vi vill informera er om att v\u00e5rt f\u00f6retag Critida Bio kretensisk olivolja \u00a0<\/strong><\/a>kommer att delta i SIAL Paris 2022<\/a><\/strong> de trade show for Food and Beverages<\/strong>, which will take place in Paris France, between 15-19 October 2022<\/strong>.\u00a0

Critida Bio Cretan Olive Oils monter kommer att vara p\u00e5 Hall 1<\/strong> Stand No B94 <\/strong>and we will be very happy to have a meeting with you in order to inform you about all our new olive oil and the rest of our Kretensiska kulinariska produkter<\/strong><\/a>,\u00a0best sellers, next steps and\u00a0opportunities\u00a0in our cooperation.<\/p>\n\n

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Critida Bio kretensisk olivolja<\/strong> \u00e4r ett familjef\u00f6retag p\u00e5 Kreta, Grekland med fem generationers historia p\u00e5 olivoljemarknaden och forts\u00e4tter att producera olivolja med traditionella metoder precis som i gamla tider. Detta ger oss stor erfarenhet och kunskap inom produktion, standardisering och handel med extra jungfruolja.<\/p>\n\n

Vi l\u00e4ngtar tills vi f\u00e5r tr\u00e4ffa dig<\/strong>!<\/p>\n\n

Med avseende p\u00e5,
F\u00f6r Critida Bio kretensisk olivolja<\/p>\n\n

IOANNIS G. ANDREADAKIS<\/p>\n\n

\u00a0<\/p>\n

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Critida Bio Cretan Olive Oil \u00a0will participate in SIAL Paris 2022 the trade show for food and beverages We would<\/p>","protected":false},"author":3,"featured_media":998,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[42],"tags":[162,163,120,44,45,103,165,166,167,127,168,74,133,112],"class_list":["post-997","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-latest-news","tag-bio-food","tag-bio-olive-oil","tag-extra-virgin-olive-oil","tag-food-fairs","tag-food-trade-shows","tag-olive-oil","tag-organic-extra-virgin-olive-oil","tag-organic-food","tag-organic-olive-oil","tag-premium-extra-virgin-olive-oil","tag-sial-paris-food-trade-show","tag-vegan","tag-vegan-diet","tag-vegan-food"],"permalink_manager":null,"_links":{"self":[{"href":"https:\/\/critida.com\/sv\/wp-json\/wp\/v2\/posts\/997","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/critida.com\/sv\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/critida.com\/sv\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/critida.com\/sv\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/critida.com\/sv\/wp-json\/wp\/v2\/comments?post=997"}],"version-history":[{"count":0,"href":"https:\/\/critida.com\/sv\/wp-json\/wp\/v2\/posts\/997\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/critida.com\/sv\/wp-json\/wp\/v2\/media\/998"}],"wp:attachment":[{"href":"https:\/\/critida.com\/sv\/wp-json\/wp\/v2\/media?parent=997"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/critida.com\/sv\/wp-json\/wp\/v2\/categories?post=997"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/critida.com\/sv\/wp-json\/wp\/v2\/tags?post=997"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}