{"id":942,"date":"2021-06-28T11:54:40","date_gmt":"2021-06-28T11:54:40","guid":{"rendered":"https:\/\/stage1.critida.com\/cretan-dacos-healthy-greek-recipes-crete-cuisine-barley-rusks-paximadia\/"},"modified":"2026-10-27T07:31:56","modified_gmt":"2026-10-27T07:31:56","slug":"cretan-dacos-healthy-greek-recipes-crete-cuisine-barley-rusks-paximadia","status":"publish","type":"post","link":"https:\/\/critida.com\/ms\/cretan-dacos-healthy-greek-recipes-crete-cuisine-barley-rusks-paximadia\/","title":{"rendered":"Dacos (salad Kerak Barli Cretan \u2013 PAXIMADIA)"},"content":{"rendered":"
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DAKOS - resipi Yunani yang lazat dari pulau Crete untuk salad unik dengan keropok barli!<\/h3>\t\t\t\t<\/div>\n\t\t\t\t
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Apakah itu DAKOS?<\/strong><\/p>\n

DAKOS<\/strong> ialah resipi Yunani yang lazat dari pulau Crete untuk salad unik dengan keropok barli<\/strong>! Dakos Cretan sering dihidangkan sebagai salad, hidangan ringan atau sebagai sebahagian daripada pelbagai hidangan mezedes<\/strong>. Asasnya ialah keropok barli kering Cretan (dipanggil paximadia<\/strong> dalam bahasa Yunani). Dakos ialah hidangan Vegan.<\/p>\n

Arahan untuk menyediakan Dakos anda:<\/strong>
Taburkan sedikit air pada keropok. Tuangkan satu sudu besar CRITIDA EXTRA VIRGIN OLIVE OIL SEASONED WITH OREGANO pada setiap daco, atau lebih jika suka. Parut tomato dan sapukannya ke atas setiap daco.<\/p>\n

Masukkan garam, keju mizithra atau feta segar, buah zaitun Yunani dan oregano Cretan dan Dacos anda sudah siap.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t

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Bahan-bahan<\/strong>
4 keropok barli (bentuknya bulat)
4 biji tomato masak
1\/4 kilo keju mizithra atau feta segar
Buah zaitun meja
oregano
garam jika mahu
1 sudu besar MINYAK ZAITUN CRITIDA EXTRA VIRGIN YANG DIPERISAKAN DENGAN OREGANO untuk setiap rusk barli<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t

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Resipi makanan tradisional Cretan dan Yunani<\/a><\/h3>\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>","protected":false},"excerpt":{"rendered":"

DAKOS – a delicious Greek recipe from the island of Crete for a unique salad with barley rusks! What is<\/p>","protected":false},"author":4,"featured_media":943,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[48],"tags":[67,50,68,51,53,54,55,69,56,58,60,61,70,62,64,71,65,72,73,74,75,76],"class_list":["post-942","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recipes","tag-barley-rusks","tag-cretan-cuisine","tag-cretan-dacos","tag-cretan-food","tag-cretan-recipes","tag-crete","tag-cuisine","tag-dakos","tag-diet","tag-food","tag-greek-food","tag-greek-recipes","tag-greek-vegan-food","tag-healthy-food","tag-mediterranean-diet","tag-paximadia","tag-recipes","tag-rusks","tag-salad","tag-vegan","tag-vegan-dish","tag-vegan-salad"],"permalink_manager":null,"_links":{"self":[{"href":"https:\/\/critida.com\/ms\/wp-json\/wp\/v2\/posts\/942","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/critida.com\/ms\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/critida.com\/ms\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/critida.com\/ms\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/critida.com\/ms\/wp-json\/wp\/v2\/comments?post=942"}],"version-history":[{"count":0,"href":"https:\/\/critida.com\/ms\/wp-json\/wp\/v2\/posts\/942\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/critida.com\/ms\/wp-json\/wp\/v2\/media\/943"}],"wp:attachment":[{"href":"https:\/\/critida.com\/ms\/wp-json\/wp\/v2\/media?parent=942"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/critida.com\/ms\/wp-json\/wp\/v2\/categories?post=942"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/critida.com\/ms\/wp-json\/wp\/v2\/tags?post=942"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}