{"id":1035,"date":"2024-01-22T15:23:52","date_gmt":"2024-01-22T15:23:52","guid":{"rendered":"https:\/\/stage1.critida.com\/artificial-intelligence-and-olive-oil-cultivation-and-production\/"},"modified":"2026-10-27T06:24:51","modified_gmt":"2026-10-27T06:24:51","slug":"artificial-intelligence-and-olive-oil-cultivation-and-production","status":"publish","type":"post","link":"https:\/\/critida.com\/cs\/artificial-intelligence-and-olive-oil-cultivation-and-production\/","title":{"rendered":"Um\u011bl\u00e1 inteligence a p\u011bstov\u00e1n\u00ed a produkce olivov\u00e9ho oleje"},"content":{"rendered":"
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Um\u011bl\u00e1 inteligence a p\u011bstov\u00e1n\u00ed a produkce olivov\u00e9ho oleje<\/h1>\n

Um\u011bl\u00e1 inteligence: mezin\u00e1rodn\u00ed v\u00fdzkumn\u00fd t\u00fdm p\u0159inesl inovaci ve v\u00fdrob\u011b olivov\u00e9ho oleje<\/h2>\n

Kr\u00e1tkodob\u00e9 sc\u00e9n\u00e1\u0159e, na nich\u017e mohou zalo\u017eit investice, p\u0159ijmout preventivn\u00ed opat\u0159en\u00ed a zav\u00e9st agronomick\u00e9 postupy, budou m\u00edt producenti olivov\u00e9ho oleje k dispozici s pomoc\u00ed Um\u011bl\u00e1 inteligence (AI)<\/a>, a to d\u00edky mezin\u00e1rodn\u00edmu v\u00fdzkumn\u00e9mu t\u00fdmu.<\/p>\n

Spole\u010dn\u00fd v\u00fdzkumn\u00fd t\u00fdm Italsk\u00e9 n\u00e1rodn\u00ed v\u00fdzkumn\u00e9 rady (CNR), Agentura pro nov\u00e9 technologie, energii a udr\u017eiteln\u00fd rozvoj (ENEA)<\/a> a Kalifornsk\u00e1 univerzita v Berkeley<\/a>, se poda\u0159ilo vyvinout algoritmus, kter\u00fd je skute\u010dn\u011b dostupn\u00fd ka\u017ed\u00e9mu z\u00e1jemci a kter\u00fd dok\u00e1\u017ee p\u0159edpov\u011bd\u011bt velikost \u00farody olivov\u00e9ho h\u00e1je na z\u00e1klad\u011b klimatick\u00fdch \u00fadaj\u016f v dan\u00e9 oblasti.<\/p>\n

Algoritmus se nau\u010dil vytv\u00e1\u0159et tyto p\u0159edpov\u011bdi na z\u00e1klad\u011b dat z It\u00e1lie za posledn\u00edch 15 let a v podstat\u011b zjistil, jak r\u016fzn\u00e9 klimatick\u00e9 jevy ovliv\u0148uj\u00ed plodiny. Algoritmus analyzuje pov\u011btrnostn\u00ed vzorce b\u011bhem obdob\u00ed p\u011bstebn\u00edho cyklu oliv, a tak v\u011bdci dok\u00e1zali identifikovat potenci\u00e1ln\u00ed klimatick\u00e1 rizika a jejich vliv na produkci.<\/p>\n

Celkem byla analyzov\u00e1na data o sklizn\u00edch ze 66 italsk\u00fdch provinci\u00ed v obdob\u00ed 2006\u20132020 a na z\u00e1klad\u011b t\u00e9to anal\u00fdzy byly odhaleny faktory, kter\u00e9 zp\u016fsobily nejhor\u0161\u00ed sklizn\u011b. V\u00fdzkum se v\u0161ak nezastavil pouze u identifikace rizikov\u00fdch faktor\u016f, ale \u0161el je\u0161t\u011b o krok d\u00e1l a tyto r\u016fzn\u00e9 prom\u011bnn\u00e9 seskupil podle dvou m\u011bs\u00edc\u016f, vytvo\u0159il seznam prom\u011bnn\u00fdch a zkoumal, jak se v \u010dase vz\u00e1jemn\u011b ovliv\u0148ovaly. Poda\u0159ilo se jim tak poskytnout kr\u00e1tkodobou progn\u00f3zu, kter\u00e1 je podle nich t\u0159ikr\u00e1t p\u0159esn\u011bj\u0161\u00ed a lep\u0161\u00ed, ne\u017e kdyby provedli anal\u00fdzu s jednou prom\u011bnnou.<\/p>\n

Pot\u00e9 se zam\u011b\u0159ili na to, kter\u00e9 sez\u00f3nn\u00ed klimatick\u00e9 prom\u011bnn\u00e9 vedly k bu\u010f \u0161patn\u00fdm, nebo nadm\u011brn\u011b dobr\u00fdm \u00farod\u00e1m, a zcela vynechali ty, kter\u00e9 vedly k t\u00e9m\u011b\u0159 pr\u016fm\u011brn\u00fdm \u00farod\u00e1m. Jin\u00fdmi slovy, pohled na minimum a maximum jim umo\u017enil v podstat\u011b se zam\u011b\u0159it na vliv klimatick\u00fdch prom\u011bnn\u00fdch na produkci bez ohledu na to, co ka\u017ed\u00fd producent d\u011bl\u00e1.<\/p>\n

Tak\u00e9 u\u017eite\u010dn\u00e9 ohledn\u011b Bactrocera Oleae (olivov\u00e1 mu\u0161ka)<\/a><\/p>\n

V\u00fdzkumn\u00edci tvrd\u00ed, \u017ee pokud bude algoritmus i nad\u00e1le tr\u00e9nov\u00e1n s v\u011bt\u0161\u00edm po\u010dtem geografick\u00fdch dat, t\u00edm \u201cobecn\u011bj\u0161\u00ed\u201d budou jeho p\u0159edpov\u011bdi, a proto jej bude mo\u017en\u00e9 pou\u017e\u00edt v m\u011b\u0159\u00edtku st\u00e1tu nebo i v\u011bt\u0161\u00edm.<\/p>\n

T\u00e9ma bylo zd\u016frazn\u011bno specializovan\u00fdm webem \u010casy olivov\u00e9ho oleje<\/strong><\/a>, kde v\u00fdzkumnice Ariana Di Paola, kter\u00e1 se na v\u00fdzkumu pod\u00edlela, uvedla: \u201cSna\u017e\u00edme se porozum\u011bt klimatick\u00fdm ukazatel\u016fm, kter\u00e9 mohou vyvolat \u0161patn\u00e9 podm\u00ednky a souvisej\u00edc\u00ed mo\u017enost negativn\u00edch d\u016fsledk\u016f pro produkci oliv. P\u0159\u00edklady takov\u00fdch ukazatel\u016f jsou podm\u00ednky, kter\u00e9 podporuj\u00ed rozvoj olivov\u00e9 mouchy, nebo vysok\u00e9 zimn\u00ed teploty, kter\u00e9 mohou zm\u011bnit cyklus oliv a m\u00edt vliv na kveten\u00ed a opylov\u00e1n\u00ed. Pochopen\u00ed sez\u00f3nnosti ka\u017ed\u00e9ho okam\u017eiku n\u00e1m umo\u017e\u0148uje p\u0159edpov\u011bd\u011bt, co m\u016f\u017eeme v bl\u00edzk\u00e9 budoucnosti o\u010dek\u00e1vat. Jedn\u00e1 se o kr\u00e1tkodob\u00e9 sc\u00e9n\u00e1\u0159e, na nich\u017e m\u016f\u017eeme zalo\u017eit investice, p\u0159ijmout preventivn\u00ed opat\u0159en\u00ed a podniknout kroky v oblasti agronomick\u00fdch postup\u016f.\u201d<\/p>\n

ZDROJ:\u00a0Um\u011bl\u00e1 inteligence: mezin\u00e1rodn\u00ed v\u00fdzkumn\u00fd t\u00fdm p\u0159inesl inovaci ve v\u00fdrob\u011b olivov\u00e9ho oleje<\/a> \u2013 sofokleousin.gr<\/p>\n

\"Um\u011bl\u00e1<\/p>\n

P\u011bstov\u00e1n\u00ed oliv: Zvy\u0161ov\u00e1n\u00ed v\u00fdnos\u016f a sni\u017eov\u00e1n\u00ed n\u00e1klad\u016f pomoc\u00ed um\u011bl\u00e9 inteligence<\/h2>\n

Podle Olive Oil Times v\u011bdci v Andalusii vyv\u00edjej\u00ed nov\u00fd n\u00e1stroj, kter\u00fd zem\u011bd\u011blc\u016fm umo\u017en\u00ed vyu\u017e\u00edt Um\u011bl\u00e1 inteligence (AI)<\/a> aby v\u011bd\u011bli, kdy jsou jejich olivy zral\u00e9 ke sklizni.<\/p>\n

Citoliva<\/a>, neziskov\u00e1 v\u00fdzkumn\u00e1 a technologick\u00e1 spole\u010dnost, se i nad\u00e1le domn\u00edv\u00e1, \u017ee jej\u00ed prediktivn\u00ed model zalo\u017een\u00fd na um\u011bl\u00e9 inteligenci by mohl zlep\u0161it v\u00fdnosy a sn\u00ed\u017eit v\u00fdrobn\u00ed n\u00e1klady. Jej\u00ed veden\u00ed odhaduje, \u017ee takov\u00fd model bude p\u0159ipraven pro komer\u010dn\u00ed vyu\u017eit\u00ed do dvou let.<\/p>\n

Organizace se spole\u010dn\u011b se \u0161pan\u011blsk\u00fdm ministerstvem pr\u016fmyslu, obchodu a cestovn\u00edho ruchu a \u010dty\u0159mi soukrom\u00fdmi partnery spole\u010dnosti Citoliva, kte\u0159\u00ed na projektu pracuj\u00ed, domn\u00edv\u00e1, \u017ee nov\u00e1 technologie umo\u017en\u00ed zem\u011bd\u011blc\u016fm p\u0159edpov\u011bd\u011bt okam\u017eik maxim\u00e1ln\u00edho obsahu olivov\u00e9ho oleje bez nutnosti opakovan\u00fdch cest do h\u00e1j\u016f.<\/p>\n

V\u00fdzkumn\u00edci dodali, \u017ee se o\u010dek\u00e1v\u00e1, \u017ee se zkr\u00e1t\u00ed \u010das str\u00e1ven\u00fd anal\u00fdzou informac\u00ed a n\u00e1klady na sklize\u0148 a z\u00e1rove\u0148 se umo\u017en\u00ed p\u0159esn\u011bj\u0161\u00ed odhady produkce.<\/p>\n

\u201cN\u00e1stroj je v sou\u010dasn\u00e9 dob\u011b ve f\u00e1zi v\u00fdzkumu. My\u0161lenka je, \u017ee bude pracovat s kombinac\u00ed dat poskytovan\u00fdch satelitn\u00edmi sn\u00edmky a pozemn\u00edmi senzory a farm\u00e1\u0159 by ho mohl ovl\u00e1dat ze sv\u00e9ho mobiln\u00edho za\u0159\u00edzen\u00ed,\u201d uvedla Carmen Capiscol, vedouc\u00ed v\u00fdzkumu, v\u00fdvoje a inovac\u00ed ve spole\u010dnosti Citoliva, a dodala: \u201cPotenci\u00e1ln\u00ed u\u017eivatel\u00e9 zat\u00edm nebyli ur\u010deni, ale je pravd\u011bpodobn\u00e9, \u017ee p\u0159\u00edstup bude sp\u00ed\u0161e zam\u011b\u0159en na \u010dleny dru\u017estev ne\u017e na jednotliv\u00e9 producenty.\u201d<\/p>\n

Bez ohledu na cenu a snadnost pou\u017eit\u00ed se spole\u010dnost Capsicol domn\u00edv\u00e1, \u017ee tento n\u00e1stroj pom\u016f\u017ee p\u011bstitel\u016fm oliv skl\u00edzet v nejvhodn\u011bj\u0161\u00edm \u010dase. To je pova\u017eov\u00e1no za je\u0161t\u011b d\u016fle\u017eit\u011bj\u0161\u00ed vzhledem k tomu, \u017ee se m\u011bn\u00edc\u00ed klimatick\u00e9 podm\u00ednky a vzorce v Andalusii a v cel\u00e9 st\u0159edomo\u0159sk\u00e9 oblasti posouvaj\u00ed n\u011bkter\u00e9 kl\u00ed\u010dov\u00e9 momenty v\u00fdvoje oliv.<\/p>\n

Stoj\u00ed v\u0161ak za zm\u00ednku, \u017ee v\u00fdzkumn\u00edci dosud nestanovili n\u00e1klady na instalaci pot\u0159ebn\u00fdch senzor\u016f nebo pou\u017e\u00edv\u00e1n\u00ed nositeln\u00e9ho za\u0159\u00edzen\u00ed pro zem\u011bd\u011blce.<\/p>\n

ZDROJ:\u00a0P\u011bstov\u00e1n\u00ed oliv \u2013 Zvy\u0161ov\u00e1n\u00ed v\u00fdnos\u016f a sni\u017eov\u00e1n\u00ed n\u00e1klad\u016f pomoc\u00ed um\u011bl\u00e9 inteligence (AI)<\/a> \u2013 Ypaithros.gr<\/p>\n

\"\"<\/p>\n

Um\u011bl\u00e1 inteligence zp\u016fsobuje revoluci v meteorologii<\/h2>\n

Google, Huawei a dal\u0161\u00ed spole\u010dnosti spou\u0161t\u00ed modely um\u011bl\u00e9 inteligence, kter\u00e9 zlep\u0161uj\u00ed p\u0159esnost p\u0159edpov\u011bd\u00ed po\u010das\u00ed.<\/h3>\n

Slibuj\u00ed novou generaci algoritm\u016f um\u011bl\u00e9 inteligence (AI), z nich\u017e n\u011bkter\u00e9 b\u011b\u017e\u00ed i na jednoduch\u00e9m notebooku. lep\u0161\u00ed p\u0159edpov\u011bdi po\u010das\u00ed ne\u017e dne\u0161n\u00ed modely meteorolog\u016f<\/strong> kter\u00e9 vy\u017eaduj\u00ed superpo\u010d\u00edta\u010de. Nejnov\u011bj\u0161\u00ed v\u00fdvoj poch\u00e1z\u00ed z DeepMind<\/a>, spole\u010dnost zab\u00fdvaj\u00edc\u00ed se um\u011blou inteligenc\u00ed, kter\u00e1 je nyn\u00ed sou\u010d\u00e1st\u00ed skupiny Google a kter\u00e1 v \u010dasopise Science p\u0159edstavila model um\u011bl\u00e9 inteligence, jen\u017e ji\u017e nyn\u00ed nab\u00edz\u00ed \u0161pi\u010dkov\u00fd v\u00fdkon.<\/p>\n

Model GraphCast produkuje p\u0159esn\u011bj\u0161\u00ed desetidenn\u00ed p\u0159edpov\u011bdi po\u010das\u00ed<\/strong> ne\u017e konven\u010dn\u00ed model Evropsk\u00e9 centrum pro st\u0159edn\u011bdob\u00e9 p\u0159edpov\u011bdi po\u010das\u00ed (ECMWF)<\/a>, pova\u017eovan\u00e9 za p\u0159edn\u00ed sv\u011btovou meteorologickou slu\u017ebu. Fin\u00e1ln\u00ed algoritmus pot\u0159ebuje m\u00e9n\u011b ne\u017e minutu k poskytnut\u00ed desetidenn\u00ed p\u0159edpov\u011bdi. A nov\u00fd model poskytuje p\u0159edpov\u011bdi b\u011bhem n\u011bkolika minut, tak\u017ee na rozd\u00edl od superpo\u010d\u00edta\u010d\u016f ECMWF, kter\u00fdm trv\u00e1 ka\u017ed\u00e1 p\u0159edpov\u011b\u010f hodiny, nevy\u017eaduje nic v\u00edc ne\u017e oby\u010dejn\u00fd po\u010d\u00edta\u010d.<\/p>\n

Vzd\u011bl\u00e1v\u00e1n\u00ed Matematick\u00e9 modely, kter\u00e9 dnes meteorologov\u00e9 pou\u017e\u00edvaj\u00ed, rozd\u011bluj\u00ed Zemi na velk\u00e9 \u010dtverce a pomoc\u00ed z\u00e1kon\u016f fyziky tekutin simuluj\u00ed chov\u00e1n\u00ed atmosf\u00e9ry v budoucnosti, p\u0159i\u010dem\u017e jako v\u00fdchoz\u00ed bod vyu\u017e\u00edvaj\u00ed dostupn\u00e1 m\u011b\u0159en\u00ed sou\u010dasn\u00fdch podm\u00ednek. Tento p\u0159\u00edstup je v\u00fdpo\u010detn\u011b n\u00e1ro\u010dn\u00fd a jen m\u00e1lo meteorologick\u00fdch slu\u017eeb si m\u016f\u017ee dovolit aktualizovat sv\u00e9 zpr\u00e1vy v\u00edce ne\u017e \u010dty\u0159ikr\u00e1t denn\u011b. Modely um\u011bl\u00e9 inteligence naopak ne\u0159e\u0161\u00ed fyzik\u00e1ln\u00ed rovnice. U\u010d\u00ed se na p\u0159\u00edkladech \u2013 meteorologick\u00fdch pozorov\u00e1n\u00edch z p\u0159edchoz\u00edch let \u2013 rozpozn\u00e1vat vzorce v chov\u00e1n\u00ed atmosf\u00e9ry a p\u0159edpov\u00eddat, jak na sebe vz\u00e1jemn\u011b p\u016fsob\u00ed parametry, jako je tlak, teplota a rychlost v\u011btru.<\/p>\n

Pro tr\u00e9nov\u00e1n\u00ed GraphCastu pou\u017eili v\u011bdci z DeepMind data ECMWF za 40 let. Dokon\u010den\u00ed procesu trvalo des\u00edtky po\u010d\u00edta\u010d\u016f a \u010dty\u0159i t\u00fddny, ale fin\u00e1ln\u00ed, natr\u00e9novan\u00fd algoritmus pot\u0159ebuje m\u00e9n\u011b ne\u017e minutu k vytvo\u0159en\u00ed desetidenn\u00edch p\u0159edpov\u011bd\u00ed, kter\u00e9 v 90 % benchmark\u016f p\u0159ekon\u00e1vaj\u00ed konven\u010dn\u00ed p\u0159edpov\u011bdi ECMWF.<\/p>\n

Algoritmus DeepMind nen\u00ed jedin\u00fd, kter\u00fd dosahuje pozoruhodn\u00e9ho v\u00fdkonu. Za\u010d\u00e1tkem tohoto roku p\u0159edstavila \u010d\u00ednsk\u00e1 spole\u010dnost Huawei, zn\u00e1m\u00e1 p\u0159edev\u0161\u00edm sv\u00fdmi mobiln\u00edmi telefony, sv\u016fj vlastn\u00ed podobn\u00fd model v \u010dasopise Nature, zat\u00edmco Google spustil sv\u016fj experiment\u00e1ln\u00ed 24hodinov\u00fd p\u0159edpov\u011bdn\u00ed n\u00e1stroj MetNet-3, kter\u00fd v p\u0159esnosti p\u0159ekon\u00e1v\u00e1 v\u011bt\u0161inu zpr\u00e1v meteorologick\u00fdch slu\u017eeb. Samotn\u00e1 ECMWF nab\u00edz\u00ed experiment\u00e1ln\u00ed data s um\u011blou inteligenc\u00ed od z\u00e1\u0159\u00ed. Pokrok je impozantn\u00ed, a\u010dkoli n\u011bkte\u0159\u00ed meteorologov\u00e9 a fyzici z\u016fst\u00e1vaj\u00ed skepti\u010dt\u00ed, \u010d\u00e1ste\u010dn\u011b proto, \u017ee nov\u00e1 technologie funguje jako \u201c\u010dern\u00e1 sk\u0159\u00ed\u0148ka\u201d, kter\u00e1 produkuje v\u00fdsledky, ale nevysv\u011btluje, jak k nim dosp\u011bla. Je pravd\u011bpodobn\u00e9, \u017ee um\u011bl\u00e1 inteligence bude pou\u017e\u00edv\u00e1na vedle a vedle matematick\u00fdch model\u016f atmosf\u00e9ry.<\/p>\n

Jist\u00e9 v\u0161ak je, \u017ee um\u011bl\u00e1 inteligence v meteorologii z\u016fstala.<\/p>\n

od Vangelise Pratikakise\u00a0<\/p>\n

ZDROJ: Um\u011bl\u00e1 inteligence zp\u016fsobuje revoluci v meteorologii<\/a> \u2013 www.in.gr<\/p>\n

Souvisej\u00edc\u00ed \u010dl\u00e1nky:<\/h2>\n

Ceny olivov\u00e9ho oleje v roce 2023 \u2013 pro\u010d ceny olivov\u00e9ho oleje vzrostly<\/a><\/h3>\n

Olivov\u00fd olej: Mezin\u00e1rodn\u00ed produkce a spot\u0159eba olivov\u00e9ho oleje \u2013 Produkce a spot\u0159eba olivov\u00e9ho oleje v \u0158ecku<\/a><\/h3>\n

Obrovsk\u00fd pokles celosv\u011btov\u00e9 produkce olivov\u00e9ho oleje (2023) \u2013 ale velk\u00fd n\u00e1r\u016fst produkce v \u0158ecku<\/a><\/h3>\n

Implementace um\u011bl\u00e9 inteligence v zem\u011bd\u011blstv\u00ed pro optimalizaci zavla\u017eov\u00e1n\u00ed a aplikace pesticid\u016f a herbicid\u016f<\/a><\/h3>\n

\"\u0158eck\u00fd Velkoobchod s olivov\u00fdm olejem \u2013 Dodavatel\u00e9 a distributo\u0159i velkoobchodu s olivov\u00fdm olejem<\/p>\n

CRITIDA BIO KR\u00c9TSK\u00dd OLIVOV\u00dd OLEJ \u2013 V\u00fdrobci pr\u00e9miov\u00fdch kr\u00e9tsk\u00fdch kulin\u00e1\u0159sk\u00fdch produkt\u016f: Na\u0161e potravin\u00e1\u0159sk\u00e9 v\u00fdrobky se od roku 1998 vyv\u00e1\u017eej\u00ed do v\u00edce ne\u017e 40 zem\u00ed sv\u011bta \u2013 P\u0159idejte se k n\u00e1m! <\/a><\/h2>\n

Jsme rodinn\u00e1 firma s tradic\u00ed (zalo\u017eena 1912) zab\u00fdvaj\u00edc\u00ed se v\u00fdrobou olivov\u00e9ho oleje EVOO na ostrov\u011b KR\u00c9TA v \u0158ECKU. N\u00e1\u0161 pr\u00e9miov\u00fd kr\u00e9tsk\u00fd extra panensk\u00fd olivov\u00fd olej a kulin\u00e1\u0159sk\u00e9 v\u00fdrobky se vyv\u00e1\u017eej\u00ed do v\u00edce ne\u017e 40 zem\u00ed sv\u011bta pe\u010dliv\u011b vybran\u00e9 s\u00edti partner\u016f. KONTAKTUJTE N\u00c1S A STA\u0147TE SE NA\u0160\u00cdM DAL\u0160\u00cdM CENN\u00ddM OBCHODN\u00cdM PARTNEREM! pro extra panensk\u00fd olivov\u00fd olej (EVOO) \u2013 Bio (Bio) extra panensk\u00fd olivov\u00fd olej (Organic EVOO) \u2013 \u0158eck\u00e9 stoln\u00ed olivy \u2013 Balsamikov\u00e9 octy \u2013 Lah\u016fdky, v\u0161e z KR\u00c9TY V \u0158ECKU<\/p>\n

P\u0159idejte se k n\u00e1m a sta\u0148te se dodavatelem \/ velkoobchodn\u00edkem olivov\u00e9ho oleje! <\/a><\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>","protected":false},"excerpt":{"rendered":"

Artificial Intelligence and Olive Oil Cultivation and Production Artificial intelligence: international research team brought Innovation in olive oil production Short-term<\/p>","protected":false},"author":5,"featured_media":1036,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[104],"tags":[283,284,285,143],"class_list":["post-1035","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-blog","tag-ai","tag-artificial-intelligence","tag-olive-oil-cultivation","tag-olive-oil-production"],"permalink_manager":null,"_links":{"self":[{"href":"https:\/\/critida.com\/cs\/wp-json\/wp\/v2\/posts\/1035","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/critida.com\/cs\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/critida.com\/cs\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/critida.com\/cs\/wp-json\/wp\/v2\/users\/5"}],"replies":[{"embeddable":true,"href":"https:\/\/critida.com\/cs\/wp-json\/wp\/v2\/comments?post=1035"}],"version-history":[{"count":0,"href":"https:\/\/critida.com\/cs\/wp-json\/wp\/v2\/posts\/1035\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/critida.com\/cs\/wp-json\/wp\/v2\/media\/1036"}],"wp:attachment":[{"href":"https:\/\/critida.com\/cs\/wp-json\/wp\/v2\/media?parent=1035"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/critida.com\/cs\/wp-json\/wp\/v2\/categories?post=1035"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/critida.com\/cs\/wp-json\/wp\/v2\/tags?post=1035"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}